Typologies of dual-earner households with adolescent children according to their satisfaction with food-related life

Tipologías de hogares con dos ingresos e hijos adolescentes según su satisfacción con la alimentación

Elena Beckers , Berta Schnettler , Ligia Orellana , Clementina Hueche
Revista Latinoamericana de Psicología, (2021), 53, pp. 10-19.
Received 18 May 2020
Accepted 1 December 2020

https://doi.org/10.14349/rlp.2021.v53.2

Resumen

Introducción/objetivo: El objetivo de este artículo fue identificar perfiles de familias basados en el nivel de satisfacción con la alimentación de tres miembros de la familia (madre, padre y un adolescente) y evaluar si estos perfiles difieren según la percepción de los tres miembros de la familia del funcionamiento familiar, el balance trabajo-vida y la salud mental de los padres, y características sociodemográficas. Método: La muestra estuvo compuesta por 303 familias con doble ingreso con un hijo entre 10 y 17 años en Temuco, Chile. Resultados: Se usó análisis de conglomerados para distinguir tres perfiles familiares: “madres moderadamente satisfechas con su alimentación, padres y adolescentes satisfechos” (Grupo 1; 32.7%), “familias extremadamente satisfechas con su alimentación” (Grupo 2; 55.0%) y “madres y padres satisfechos con su alimentación y adolescentes moderadamente satisfechos” (Grupo 3; 12.3%). Los grupos difirieron en la percepción de los tres miembros de la familia del funcionamiento familiar, el balance trabajo-vida y la percepción de la situación financiera del hogar de ambos padres, así como en los niveles de depresión, ansiedad y estrés de la madre. Conclusiones: Los resultados de este estudio pueden guiar la investigación sobre los nexos entre la alimentación y otros dominios de la vida, así como ayudar a focalizar campañas e intervenciones que promuevan prácticas y hábitos alimentarios saludables en distintos grupos de edad.

Palabras clave:
Satisfacción con la alimentación, funcionamiento familiar, salud mental de los padres, ingreso, adolescencia

Abstract

Introduction/aim: The aim of this study was to identify family profiles based on the level of satisfaction with food-related life of three family members (mother, father and one adolescent), and to assess if these profiles differ according to the perceived family functioning of all three family members, the work-life balance and mental health of the parents, and the sociodemographic characteristics. Method: The sample was composed of 269 dual-earner parents with one child between 10 and 17 years of age in Temuco, Chile. Results: A cluster analysis was used to distinguish three family profiles: “mothers moderately satisfied with their food-related life, and fathers and adolescents satisfied” (Group 1, 32.7%), “families extremely satisfied with their food-related life” (Group 2, 55.0%) and “mothers and fathers satisfied with their food-related life, and adolescents moderately satisfied” (Group 3, 12.3%). Groups differed in the way that the three family members’ perceived family functioning, both parents’ work-life balance and perception of the financial situation of the household, as well as in the mother’s depression, anxiety, and stress levels. Conclusions: The results of this study can guide research on the links between food-related life and other life domains, and it may provide guidelines for campaigns and interventions to promote healthy eating habits and practices in different age groups.

Keywords:
Satisfaction with food-related life, family functioning, parental mental health, income, adolescence

Artículo Completo
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